I break this post maybe into 5 post because I want to post the best food from every big island in Indonesia ❤ First of all, I want to tell you guys my favourite food from the western Indonesia, Sumatera Island!
Aceh
Martabak Aceh
Martabak Aceh is kinda look like an average egg omelet. However, the way how the chef cook is really different from any Martabak/Murtabak, it is because they make the whipped egg wraps the Martabak's skin. Usually they eat this with Indonesian pickles
Mie Aceh
Mie Aceh is a traditional spicy noodle dish of Aceh. The thick yellow noodle with slices of beef, mutton or seafood is served in rich and spicy curry-like soup. Mie aceh is available in 2 options "Mie Aceh Goreng" (Fried and dry) and "Mie Aceh Kuah" (Gravy). Usually served with "Emping", cucumber, Indonesian pickles and lime
Roti Jala (Usually the eat it with Kari Kambing)
This is Roti Jala with curry! :D "Roti Jala" means "Nets Bread"
North Sumatera
Bika Ambon
Bika Ambon is a tradional dessert from Medan even though "Ambon" is another city in Indonesia. Bika Ambon made from tapioca flour, eggs, sugar, yeast, and coconut milk. Bika Ambon is usually sold in pandan, banana, durian, cheese and chocolate flavor.
Kwetiau
Kwetiau is noodle dish from Chinese-North Sumatera food. Kwetiau is available in 2 options, "Kwetiau Goreng" Fried Kwetiau or "Kwetiau Kuah" Kwetiau Soup
Lapis Legit
Pisang Molen
Soto Medan
West Sumatera
Nasi Kapau
Nasi Kapau means Rice from Kapau's Land (Padang), West Sumatera. Nasi Kapao is actually rice with sambal and side dishes from Padang, Gulai Sayur Nangka, Gulai Tunjang, Gulai cangcang and Gulai babat. Nasi Kapau is the standard of traditional Padang restaurant.
Ayam Pop
Ayam Pop is one of the option in Nasi Kapau but not all Nasi Kapau food stall has Ayam Pop
Rendang
World-famous food! Beef Rendang ❤
Sate PadangSate Padang is a traditional satay from Padang. Sate Padang is usually made from beef cut into small dices, beef heart, beef tongue or beef intestine with thick spicy sauce on top of it.
Soto Padang
Es Campur
Es Campur is one of traditional drink from Indonesia made by mixing various type of ingredient with shaved ice and sweet syrup (usually rose syrup) and milk.
South Sumatera
Pempek Palembang
Pempek is the most famous food from South Sumatera, made from fish and tapioca. Pempek is served with noodle, cucumber and dark rich flavor vinegar
Riau
Lenggang
Jus Jagung Manis
List of Sources:
Sate Padang
Soto Padang
Es Campur
Jus Jagung Manis
Pempek
Soto Medan
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